Stir Fried Tofu in Kung Pao Sauce with Free Range Scrambled Eggs, Spinach and Mushrooms

Stir Fried Tofu in Kung Pao Sauce with Free Range Scrambled Eggs, Spinach and Mushrooms

Regular price 13.00 for NDIS participants

Dish Macros:

Dish Size Energy
Protein
Fat Carbs
250g 1800kJ 22.9g 36g 1.9g
400g 2690kJ 34.6g 53.5g 2.9g

 Heating Instructions:

  • Please peel back film before reheating
  • Reheat for 2-3 mins on high
  • Heating times may vary

Reminders & Storage:

  • Consume immediately after opening
  • Store at 1-4°c

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