Dill and Garlic Responsibly Fished Barramundi with Season Veggies 400g (NDIS)
Regular price
16.00
4.00
for NDIS participants
Dish Macros:
Dish Size | Energy | Protein | Fat | Carbs | |
250g
|
KJ | CAL | 31g | 9g | 8.9g |
1040 | 249 | ||||
400g | 1870 | 447 | 50.3g | 20.6g | 12.2g |
Â
Heating Instructions:
- Peel off the plastic film
- Set aside the Dill Sauce
- Reheat the food for 1-2 minutes before consuming
Reminders & Storage:
-
Consume immediately after opening
- Store at 1-4°c
- Consume before expiry date
Ingredients:Â
Himalayan Rock Salt
Organic Ground Black Pepper
Cold Pressed Extra Virgin Olive Oil
Fresh Queensland Barramundi
Roasted Potatoes
Green Bean
Butter
Thick Cream
Fresh Dill
Bay Leaves
Sweet Paprika
Note:Â Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.
Allergen Present: Milk and Fish
Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.