Mouth Tentalizing Korean BBQ Beef with Siracha Cauliflower and Konjac Noodles

GLUTEN-FREE, DAIRY-FREE, LOWCARB, PALEO, KETO

Ingredients: Grass Fed Beef Strips, Gluten-free Soy Sauce, Ginger, Garlic, Korean Pepper, Rice Wine Vinegar, Sesame Oil, Erythritol, Siracha, Cauliflower, Konjac Noodles, Bok Choy, Pickled, Ginger, Fried Garlic

Allergen Present: Sesame, Soy

Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Heating Instructions:

• Do not remove the plastic film when reheating
• Beware of hot steam when removing the film
• Reheat for 2-3 mins on high
• Heating times may vary

Reminders & Storage:

• Consume immediately after opening
  
• Store at 1-4°c

Note: Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.