
Smoked Salmon and Dill Soup (NDIS)
Regular price
7.75
GST-Free
for NDIS participants
A delicate and velvety soup that combines the smoky richness of salmon with the freshness of dill and chives. Creamy, herb-infused, and lightly brightened with lemon, each spoonful brings a refined balance of flavors. Crafted with a smooth fish stock base, it’s a sophisticated take on comfort food from the sea.
SIZE | KJ | CAL | PROTEIN | FAT | CARBS |
---|---|---|---|---|---|
250g | 1200 | 287 | 20 | 21 | 4 |
400g | 1920 | 459 | 33 | 33 | 6 |
Olive Oil, Onion, Garlic, Celery, Leek, Dill, Butter, Atlantic Salmon, Chives, Heavy Cream, Salt, Black Pepper, Lemon Juice, Fish Stock
Milk, Fish
Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
•Heat the soup directly into the micro oven or any porcelain bowl for 2-3 minutes
•Enjoy with Cheesy Garlic Bread
This chart outlines the available customization options for this dish, which can be applied upon request.
GLUTEN FREE | DAIRY FREE | PALEO | NO SPICY | HALAL | NO TOMATO | NO ONION | NO GARLIC | NO NUTS | VEGETARIAN |
---|---|---|---|---|---|---|---|---|---|
❌ | ❌ | ❌ | ✅ | ✅ | ✅ | ❌ | ❌ | ✅ | ❌ |
⚠️ If we’re unable to meet your dietary needs for a selected meal, we’ll automatically substitute it with the next best available option that matches your preferences.
Reminders & Storage:
- Consume immediately after opening.
- Store at 1-4°C.
Note: Your meals are refrigerated up until the minute they are delivered and will stay chilled in the box for approx. 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately after delivery.
Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.