BBQ Pulled Grass Fed Pork Coleslaw and Roast Potato (Organic)

BBQ Pulled Grass Fed Pork Coleslaw and Roast Potato (Organic)

Regular price 16.00 for NDIS participants

ORGANIC & DAIRY-FREE

Ingredients:

Himalayan Rock Salt, Cold Pressed Extra Virgin Olive Oil, Ground Coffee, Espresso Coffee, Pickle Cucumber and Chilli, Sweet Chilli Sauce, Chipotle, Paprika Powder, Australian Grass Fed Pork, Yellow and Dijon Mustard, Green and Red Cabbage, Thyme, Roasted Potato, Baby Spinach, Monk Fruit Erythritol, Gluten-free soy sauce, Garlic, Apple Cider Vinegar, Tomato Paste, Mayonnaise, Fresh Mint, Coriander, Parsley

Allergen Present: Soy and Eggs

Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.


 

Heating Instructions:

  • Peel off the plastic film
  • Set aside the Coleslaw and Pickled Chillies
  • Reheat the food for 1-2 minutes before consuming

Reminders & Storage:

  • Consume immediately after opening
  • Store at 1-4°c
  • Consume before expiry date

 

Note: Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.

 

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.

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