Peri Peri Chicken Pizza
Regular price
13.00
for NDIS participants
KETO
Ingredients:Â
Free-range Chicken Breast, Water, Vinegar, Tomato Paste, Cayenne Pepper, Bird Eye Chili, Erythritol, Salt, Garlic, Onion, Vegetable Oil, Lemon Juice, Almond Flour, Cream Cheese, Eggs, Feta Cheese, Fresh Crushed Tomato, Celery, Bay Leaf, Basil, Oregano, Thyme, Rosemary, Mozzarella Cheese
Allergens: Dairy/Milk, Tree Nuts, Egg
Allergen Notice:Â Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
Heating Instructions:
- Pre-heat oven by 170°c
- Remove plastic flim
- Place on baking sheet
- Insert into the oven
- Cook for 10-12min
Reminders & Storage:
-
Consume immediately after opening
- Store at 1-4°c
- Consume before expiry date
Â
Note:Â Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.
Â
Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.