Keto Dill and Garlic Responsibly Fished Barramundi

Regular price 13.00 for NDIS participants

 

LOWCARB, KETO

Ingredients:

Fresh Queensland Barramundi, Zucchini, Green Bean, Thick Cream, Fresh Dill, Bay Leaves, Sweet Paprika, Himalayan Rock Salt, Organic Ground Black Pepper, Cold-Pressed Extra Virgin Olive Oil

Garnish: FRESH DILL

Allergen Present: Cream, Milk (Dairy) (can be removed)

Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Heating Instructions:

  • Peel off the plastic film
  • Set aside the Dill Sauce
  • Reheat the food for 1-2 minutes before consuming

Reminders & Storage:

  • Consume immediately after opening
  • Store at 1-4°c
  • Consume before expiry date

 

Note: Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.

 

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.

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