Braised Grass-Fed Lamb Stew with Peas and Mashed Potatoes 250g (Gluten-Free)
Regular price
13.00
for NDIS participants
Dish Macros:
Dish Size | Energy | Protein | Fat | Carbs | |
250g
|
KJ | CAL | 21.5g | 34.1g | 16.1g |
1950 | 466 |
Heating Instructions:
- Do not remove the plastic film when reheating
- Beware of hot steam when removing the film
- Reheat for 2-3 mins on high
- Heating times may vary
Reminders & Storage:
-
Consume immediately after opening
- Store at 1-4°c
Ingredients:
Himalayan Rock Salt
Organic Ground Black Pepper
Cold Pressed Extra Virgin Olive Oil
Butter
Australian Grass Fed Lamb
Potato
Pea
Onion
Garlic
Tomato Puree and Paste
Rosemary
Fresh Parsley
Bay Leaves
Parsley
Note: Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.
Allergen Present: Milk
Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.