Dill and Garlic Responsibly Fished Barramundi with Season Veggies 250g (Gluten-Free)

Dish Macros:

 

Heating Instructions:

• Peel off the plastic film
• Set aside the Dill Sauce
• Reheat the food for 1-2 minutes before consuming
  

Reminders & Storage:

• Consume immediately after opening
  
• Store at 1-4°c
• Consume before expiry date

Ingredients: 

Himalayan Rock Salt
Organic Ground Black Pepper
Cold Pressed Extra Virgin Olive Oil
Fresh Queensland Barramundi
Roasted Potatoes
Green Bean
Butter
Thick Cream
Fresh Dill
Bay Leaves
Sweet Paprika

Note: Your meals are refrigerated up until the minute they are delivered and the meals will stay chilled in the box for approx 6-9 hours depending on the temperature. Please ensure you refrigerate the meals immediately, once the delivery has been made to your property successfully.

Allergen Present: Milk and Fish

Allergen Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin, and sulfites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at the time of publication. However, the information contained above is subject to change without prior notice.